Positive Plate
Award to Il Vicino Wood Oven Pizza

In their search to find restaurants
that make healthy eating easy and delicious, the Wichita Dietetic
Association presented the Positive
Plate Award to Il Vicino Wood Oven Pizza on February 19th.
Il Vicino manager Dale Fagen, accepted
the award. “Everything is freshly made from scratch every morning.
We even have our own way to make our sausage ‘Italian’”
he stated. “We offer two sizes of pizzas and salads, including
several vegetarian pizza options.”
The restaurant offers a selection of
premium wines, including their own private label wines which are
specifically made to compliment their food. “Red wine has many
benefits,” explains Jennifer Williams, another dietitian presenting
the award. “Drinking wine in moderate amounts (no more than one
5–ounce glass per day for women and no more than two 5- ounce
glasses a day for men) can offer some heart- healthy benefits by helping
prevent LDL (or bad) cholesterol from forming.”
Il Vicino is kid-friendly. Each pizza
can be customized to accommodate even the pickiest eater. For
entertainment, children are given a small amount of dough which they can
shape into their own special creation. Then they can take it to the oven
to be baked – and of course – eaten.
“Pizza and salads can be a great
choice for healthy eating,” proclaims Williams. “Tomatoes and
tomato sauce provide vitamins A and C, and cheese is a good source of
calcium. Lean meats provide protein, and the crust provides many B
vitamins. The key, again, is moderation.”